First Chair
About
First Chair is a burrito counter and bar at the base of Gondola One in Vail Village, built for skiers who want breakfast in hand and their boots already on. The owners say most orders are out the door in under a minute, and the burritos are made to be eaten on the lift.
It suits early risers chasing the first lift, families watching the budget, and anyone who wants a relaxed après with a dog on the patio. There is no dress code, and ski boots are welcome.
The menu
Burritos anchor the menu at every hour: breakfast burritos, signature burritos and a build-your-own option, in a tortilla or as a bowl. There are also appetizers, signature sandwiches and a kids' menu. The bar pours signature cocktails from margaritas to double espresso martinis, spritzes, beer, seltzers and wine, and espresso drinks cover the morning.
Après and happy hour
After skiing, First Chair offers complimentary chocolate chip cookies warm from the oven, and the owners advertise $3 beers. Happy hour runs daily, with a buy-one-for-someone-else offer; details are in the FAQ below.
Who's behind it
First Chair is run by Drew Riley, who grew up in Vail in a restaurant family (his father, Ron Riley, founded Los Amigos and Russell's), with his brothers-in-law Zach and Dusty Martin. The idea came from a grab-and-go stand that Los Amigos ran on Bridge Street during the pandemic, and their aim is to keep good food affordable in the Village.
Before you go
First Chair is on Hanson Ranch Road beside Gondola One, open daily from breakfast into the evening. Online ordering is linked from the restaurant's website.
Sources: First Chair, First Chair: About. Checked September 24, 2026.
Contact Information
Vail, 81657
First Chair
First Chair
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About First Chair
First Chair is a burrito counter and bar at the base of Gondola One in Vail Village, built for skiers who want breakfast in hand and their boots already on. The owners say most orders are out the door in under a minute, and the burritos are made to be eaten on the lift.
It suits early risers chasing the first lift, families watching the budget, and anyone who wants a relaxed après with a dog on the patio. There is no dress code, and ski boots are welcome.
The menu
Burritos anchor the menu at every hour: breakfast burritos, signature burritos and a build-your-own option, in a tortilla or as a bowl. There are also appetizers, signature sandwiches and a kids' menu. The bar pours signature cocktails from margaritas to double espresso martinis, spritzes, beer, seltzers and wine, and espresso drinks cover the morning.
Après and happy hour
After skiing, First Chair offers complimentary chocolate chip cookies warm from the oven, and the owners advertise $3 beers. Happy hour runs daily, with a buy-one-for-someone-else offer; details are in the FAQ below.
Who's behind it
First Chair is run by Drew Riley, who grew up in Vail in a restaurant family (his father, Ron Riley, founded Los Amigos and Russell's), with his brothers-in-law Zach and Dusty Martin. The idea came from a grab-and-go stand that Los Amigos ran on Bridge Street during the pandemic, and their aim is to keep good food affordable in the Village.
Before you go
First Chair is on Hanson Ranch Road beside Gondola One, open daily from breakfast into the evening. Online ordering is linked from the restaurant's website.
Sources: First Chair, First Chair: About. Checked September 24, 2026.