AlpenDogs
About
AlpenDogs, on West Lionshead Circle, builds its menu around the French-style hot dog: an applewood-smoked pork Strasbourg sausage slid into a hollowed-out baguette rather than a bun. There are five versions, from the house Traditional with raw onions and a curry-harissa Samouraï sauce to a Parisian finished with Mornay sauce and melted Gruyère and Fontina.
The other half of the counter is soft-serve frozen custard. Together they make AlpenDogs a quick, inexpensive stop for families with hungry children, people between activities, and anyone who wants something good in hand while walking through Lionshead.
The hot dogs
Beyond the Traditional and the Parisian, Le Coney Island adds all-meat chili, Dijon, hot onions and cheddar; the Angoulême is a Provençal spin on a New York street dog with sauerkraut; and Le Clark, named for a Paris hot dog shop, brings bacon bits, fried onions, cornichon relish and barbecue sauce. A combo adds a drink and a bag of Zapp's chips.
Custard and shakes
The custard comes in French vanilla, chocolate or a twist, in sizes from a two-dollar mini to a waffle cone, with sprinkles, Oreo crumbles, caramel, hot fudge or a chocolate dip for a little extra. There are sundaes, a macadamia nut parfait and milkshakes, including a chocolate malt.
Ordering
Order at the counter, online for pickup, or for delivery through DoorDash. It is a counter operation, not a sit-down restaurant, and the hours are seasonal: this fall it opens only Friday to Monday. Check the FAQ below for current days and prices.
Finding it
AlpenDogs is in suite 206 at 616 West Lionshead Circle, a building it shares with The Little Diner and Casa Jalisco, which is handy if one person wants a hot dog and the rest of the table wants a full meal.
Sources: alpendogs.com and posted menu. Checked September 23, 2026.
Contact Information
Vail, 81657
AlpenDogs
AlpenDogs
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About AlpenDogs
AlpenDogs, on West Lionshead Circle, builds its menu around the French-style hot dog: an applewood-smoked pork Strasbourg sausage slid into a hollowed-out baguette rather than a bun. There are five versions, from the house Traditional with raw onions and a curry-harissa Samouraï sauce to a Parisian finished with Mornay sauce and melted Gruyère and Fontina.
The other half of the counter is soft-serve frozen custard. Together they make AlpenDogs a quick, inexpensive stop for families with hungry children, people between activities, and anyone who wants something good in hand while walking through Lionshead.
The hot dogs
Beyond the Traditional and the Parisian, Le Coney Island adds all-meat chili, Dijon, hot onions and cheddar; the Angoulême is a Provençal spin on a New York street dog with sauerkraut; and Le Clark, named for a Paris hot dog shop, brings bacon bits, fried onions, cornichon relish and barbecue sauce. A combo adds a drink and a bag of Zapp's chips.
Custard and shakes
The custard comes in French vanilla, chocolate or a twist, in sizes from a two-dollar mini to a waffle cone, with sprinkles, Oreo crumbles, caramel, hot fudge or a chocolate dip for a little extra. There are sundaes, a macadamia nut parfait and milkshakes, including a chocolate malt.
Ordering
Order at the counter, online for pickup, or for delivery through DoorDash. It is a counter operation, not a sit-down restaurant, and the hours are seasonal: this fall it opens only Friday to Monday. Check the FAQ below for current days and prices.
Finding it
AlpenDogs is in suite 206 at 616 West Lionshead Circle, a building it shares with The Little Diner and Casa Jalisco, which is handy if one person wants a hot dog and the rest of the table wants a full meal.
Sources: alpendogs.com and posted menu. Checked September 23, 2026.